2014 La Jota Cabernet Sauvignon Howell Mountain Selection

Checking in as a blend of 75% Cabernet Sauvignon, 12% Cabernet Franc, and the rest Merlot, Petit Verdot and Malbec, the 2014 Cabernet Sauvignon is another gorgeous wine from winemaker Chris Carpenter. Brought up in 90% new French oak, this classic, tight, focused beauty boasts sensational notes of crème de cassis, graphite, toasty oak, and ample minerality. These all flow to a full-bodied, beautifully concentrated, layered, tannic 2014 that has remarkable purity, impeccable balance, and a great, great finish. It’s classic, old-school, yet awesome Napa Valley Cabernet Sauvignon that needs 3-4 years of bottle age and will keep for 2-3 decades. Winemaker Chris Carpenter (of Lokoya, Cardinale) also works his magic with these releases from la Jota, which come all from Howell Mountain fruit. I wasn’t able to taste their 2015s, but the 2014s are terrific, classic, age-worthy wines.

Graphite, smoke, incense, lavender, plum and sweet French oak hit the palate in La Jota's 2014 Cabernet Sauvignon. Winemaker Chris Carpenter has done a tremendous job in crafting a Cabernet that is both deeply expressive of Howell Mountain, but with enough sweetness in the tannins and overall juiciness to drink well with minimal cellaring.

The 2014 Cabernet Sauvignon is 75.5% Cabernet Sauvignon, 12% Cabernet Franc and the rest Merlot, Petit Verdot and Malbec, aged in 89% new French oak. The wine displays the great fruit that is possible from these two sites owned by the Jacksons. It has an opaque purple color, a big, sweet kiss of crème de cassis and blackberry with a touch of lead pencil shavings, vanilla and incense. It is full-bodied and dense, with moderately high tannins but beautiful sweetness and fruit. Drink it over the next 25-30 years.