2006 Maison Nicolas Potel Clos de la Roche Grand Cru

Prezzo di mercato

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Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2009-2017, David Schildknecht, Wine Advocate, Dec 2009

The Potel 2006 Clos de la Roche offers a similarly gripping but more texturally refined and pure-fruited experience than the corresponding Clos St.-Denis. Smoked meat, dark berry concentrate, black tea, and roasted meats fill the mouth, leading to a lingering, saliva-inducing finish. In the final analysis, there is a trade off between the mystery of the Clos St.-Denis and the greater clarity and refinement here. They will make a fascinating pair to follow over the next 6-8 years. Nicolas Potel consistently favors promoting ripeness at low potential alcohol and consistently eschews chaptalization. He is also a fan of freshness and clarity in Pinot, while maintaining notably low levels of sulfur. A vintage where a significant share of fruit came in near or above 14% potential alcohol and was shadowed by botrytis was thus a challenge, which seems to have been selectively well met. (For more on the style and methods associated with Maison Nicolas Potel – whose wines are sourced from a mixture of contract fruit and purchased juice – consult my report in issue 171.) Despite the huge number of 2006s I tasted here, incidentally, they did not represent the entire Potel vintage collection. In May, 2009, Potel left the negociant firm that bears his name (and which belongs to the Cottin brothers, owners of Laboure-Roi) to devote himself entirely to his own domaine and negociant operation, Maison Roche de Bellene, which crushed its first grapes with the 2007 vintage (in part from Potel holdings that were showcased in Maison Potel bottlings of vintages 2005 and 2006). Long-time cellarmaster Fabrice Lesne has now assumed direction of Maison Potel. By the way, suggested retail prices for the 2006s here took a sharp downturn vis-a-vis those for the 2005s, an occurrence worth noting for its rarity. (That said, of course the effective, eventual retail prices for all 2006s have turned on market factors that transcended cellar door prices, let alone the parameters envisioned by national importers). Importer: Frederick Wildman & Sons, New York, NY; tel. (212) 355-0700

Punteggi della critica

Punteggi della critica
91
91/100

David Schildknecht, Vinous

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

16.5 punti
Jancis Robinson MW
Punteggio 16.5/20 · Da bere 2012-2018, Jancis Robinson MW, Jan 2008

Slightly mossy nose but with really good honest fruity palate. Transparent and very honest. Beginning middle and end to this wine. Very neat finish. Could well be of interest to those looking for good value Grand cru…? (JR)

91 punti
David Schildknecht, Vinous
Punteggio 91/100 · David Schildknecht, Vinous

The Potel 2006 Clos de la Roche offers a similarly gripping but more texturally refined and pure-fruited experience than the corresponding Clos St.-Denis. Smoked meat, dark berry concentrate, black tea, and roasted meats fill the mouth, leading to a lingering, saliva-inducing finish. In the final analysis, there is a trade off between the mystery of the Clos St.-Denis and the greater clarity and refinement here. They will make a fascinating pair to follow over the next 6-8 years. ||Nicolas Potel consistently favors promoting ripeness at low potential alcohol and consistently eschews chaptalization. He is also a fan of freshness and clarity in Pinot, while maintaining notably low levels of sulfur. A vintage where a significant share of fruit came in near or above 14% potential alcohol and was shadowed by botrytis was thus a challenge, which seems to have been selectively well met. (For more on the style and methods associated with Maison Nicolas Potel – whose wines are sourced from a mixture of contract fruit and purchased juice – consult my report in issue 171.) Despite the huge number of 2006s I tasted here, incidentally, they did not represent the entire Potel vintage collection. In May, 2009, Potel left the negociant firm that bears his name (and which belongs to the Cottin brothers, owners of Laboure-Roi) to devote himself entirely to his own domaine and negociant operation, Maison Roche de Bellene, which crushed its first grapes with the 2007 vintage (in part from Potel holdings that were showcased in Maison Potel bottlings of vintages 2005 and 2006). Long-time cellarmaster Fabrice Lesne has now assumed direction of Maison Potel. By the way, suggested retail prices for the 2006s here took a sharp downturn vis-a-vis those for the 2005s, an occurrence worth noting for its rarity. (That said, of course the effective, eventual retail prices for all 2006s have turned on market factors that transcended cellar door prices, let alone the parameters envisioned by national importers). Wine Advocate.December, 2009

90 punti
Jancis Robinson MW
Punteggio 90/100 · Jancis Robinson MW

Informazioni sul produttore

Nicolas Potel
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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