2021 Brewer-Clifton Pinot Noir Machado

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2024-2034, Erin Brooks, Wine Advocate, Dec 2023

The 2021 Chardonnay Machado is expressive and inviting. It opens with gregarious toast and allspice scents complemented by ripe quince and honey. The medium-bodied palate features generous, spicy flavors balanced by juicy acidity, and a touch of textural grip lengthens the finish. It doesn't need any bottle time to drink deliciously on its own or with richer dishes at the table.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

18
18/20

Jancis Robinson MW

95
95/100

Jeb Dunnuck

Altre recensioni e punteggi

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Da bere 2024-2031, Antonio Galloni, Vinous, Sep 2023

The 2021 Chardonnay Machado is fabulous. All the brightness and energy of the year comes through in a wine that sizzles with tension. White flowers, crushed rocks, mint, white pepper and citrus lift this gorgeous, sculpted Chardonnay. Intense saline notes punctuate the finish. This is such a classy wine. The parent material here is from Sweeney Canyon, a vineyard that played an important role in the early days here but that is no longer planted.

95 punti
Jeb Dunnuck
Punteggio 95/100 · Da bere 2024-2034, Jeb Dunnuck, Aug 2023

More exotic flowers, honeyed lemon zest, tropical fruits, and buttered green almond notes all emerge from the 2021 Chardonnay Machado, a beautifully textured, ripe, opulent, sexy Chardonnay with good acidity and terrific balance. Give it a year and enjoy bottles over the following decade. As usual with Greg’s wines, these wines are not destemmed and are brought up all in neutral barrels. Most of the Chardonnays check in around 14% alcohol, with the Pinot Noirs between 14%-14.5%, and they all have singular characters as well as a decade of longevity at a minimum. You’ll be hard pressed to find a better lineup of Pinot Noir and Chardonnay from anyone in California.

18 punti
Jancis Robinson MW
Punteggio 18/20 · Da bere 2023-2033, Jancis Robinson MW, Jul 2023

Whole-cluster fermentation, ageing in neutral barrels. Beautifully floral cranberry and cherry aroma. Gorgeous cherry and green-herb flavours mix with raspberry and a hint of dark earth. Woody and slightly resinous hints of the whole-cluster fermentation linger in the finish. A really beautiful wine. (AY)

Informazioni sul produttore

Brewer-Clifton
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Secco

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