2013 Aubert Chardonnay Larry Hyde & Sons Vineyard

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Punteggio 96/100 · Da bere 2016-2026, Robert Parker, Jan 2016

The 2013 Chardonnay Larry Hyde and Sons, like most of Aubert’s Chardonnays, always seems to have a greenish hue to its light straw/gold color. This wine comes from one of the coldest vineyards in the Aubert portfolio. The 2013 does offer some delicate pineapple, damp earth and wet stones as well as a touch of white currants and quince. This beautifully fruited wine is medium to full-bodied, has great acidity, and should continue to drink well for at least another decade.

Punteggi della critica

Punteggi della critica
94
92-96/100

Robert Parker, Wine Advocate

95
95/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
James Laube, Wine Spectator
Punteggio 93/100 · James Laube, Wine Spectator, Jun 2015

Brimming with rich, zesty flavors of nectarine, white peach, citrusy apple and quince, this stays on track, with a long, mouthwatering aftertaste. Drink now. 1,000 cases made.

95 punti
Antonio Galloni, Vinous
Punteggio 95/100 · Da bere 2015-2021, Antonio Galloni, Vinous, Jan 2015

The 2013 Chardonnay Larry Hyde and Sons is gorgeous. Lemon curd, white flowers, white pepper and mint lift from the glass. Effortless, gracious and lifted in the glass, the 2013 impresses for its brightness and tension, but there is plenty of the trademark Aubert richness in the glass. The Hyde finishes with notable energy and subtlety.

92 - 96 punti
Robert Parker, Wine Advocate
Punteggio 92-96/100 · Robert Parker, Wine Advocate, Dec 2014

The 2013 Chardonnay Larry Hyde & Sons reveals a greenish hue to its gold color as well as crisp acidity, hints of orange blossom, white peach, white currants and mangoes. This fresh, beautifully fruited, medium to full-bodied, rich wine should drink well for 10-12 years. Production from this four-acre vineyard is generally around 1,000 cases.

Informazioni sul produttore

Aubert-eastside
Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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Bianco

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Secco

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