2018 Aubert Chardonnay Eastside Vineyard

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Punteggio 97/100 · Da bere 2021-2030, Lisa Perrotti-Brown MW, Wine Advocate, Feb 2021

The 2018 Chardonnay Eastside leaps from the glass with exuberant scents of grapefruit, lemon meringue, fresh lime juice and white blossoms, followed by hints of oyster shell, blanched almonds and white pepper plus a waft of nutmeg. The full-bodied palate is very finely knit, exuding finesse and possessing bags of vivacity and freshness, finishing long with enticing nut and spice box notes. Eastside is a warmer site in Russian River, composed of very rocky, gravelly soils, forcing the vines to really struggle. It is planted to Montrachet clone. Aubert usually harvests this second, after Sugar Shack.

Punteggi della critica

Punteggi della critica
97
97/100

Lisa Perrotti-Brown MW, Wine Advocate

97
95-98/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

97 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 97/100 · Da bere 2021-2030, Lisa Perrotti-Brown MW, Wine Advocate, Jan 2021

The 2018 Chardonnay Eastside leaps from the glass with exuberant scents of grapefruit, lemon meringue, fresh lime juice and white blossoms, followed by hints of oyster shell, blanched almonds and white pepper plus a waft of nutmeg. The full-bodied palate is very finely knit, exuding finesse and possessing bags of vivacity and freshness, finishing long with enticing nut and spice box notes. Eastside is a warmer site in Russian River, composed of very rocky, gravelly soils, forcing the vines to really struggle. It is planted to Montrachet clone. Aubert usually harvests this second, after Sugar Shack.

98 punti
James Suckling
Punteggio 98/100 · James Suckling, Dec 2020

A powerful nose of dried pineapple, lime curd, dried lemon zest, white pepper, clove and a touch of burnt match. Pear blossom, too. Finely crafted, seamless layers of fruit, crushed stones and smoke. It’s full-bodied, tight and compact, elegant and sophisticated all at once. A beautiful wine. Such balance. Drink or hold.

100 punti
Jeb Dunnuck
Punteggio 100/100 · Jeb Dunnuck, May 2020

Coming from a warmer site in the Russian River Valley (off Eastside Road) planted all to the Montrachet clone of Chardonnay, the 2018 Chardonnay Eastside reveals incredible intensity in its buttered citrus, white peach, nectarine, white flowers, stony minerality, and almond paste-laced aromas and flavors. A rich, powerful, straight- up awesome Chardonnay, it has riveting focus and precision paired with that richness and opulence that Mark Aubert seems to find in just about every vintage. Magical stuff in every sense, I always find it amazing that the Aubert Chardonnays are brought up in new French oak, yet you never find obvious oak, and the wines have an incredible sense of minerality and elegance, yet with power!

Informazioni sul produttore

Aubert-eastside
Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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Bianco

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Secco

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