2013 Andrew Will Sorella
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Note di degustazione
Made from a blend of 78% Cabernet Sauvignon and the rest Merlot, Cabernet Franc, Malbec and Petite Verdot that spent 18 months in barrel (35% new), the fabulously concentrated, rich 2013 Sorella has the deepest color of the lineup; it has ample black and blue fruits, graphite, bouquet garni and spring flower-like aromas and flavors. Possessing bright acidity, full-bodied richness, solid mid-palate concentration and ripe tannin, it has the balance and purity to offer pleasure today, but should be at it's best from 2020-2033.
Punteggi della critica
Punteggio medio
Stephen Tanzer, Vinous
Jeb Dunnuck, Wine Advocate
Altre recensioni e punteggi
Bright dark ruby. High-pitched aromas of blackberry, violet, sweet spices and bitter chocolate. Superconcentrated and suave, showing superb acidity and energy and a sexy oak component to the broad flavors of sweet dark berries and mocha. Finishes seamless and very long, with serious ripe, horizontal tannins and a late hint of white chocolate. All of these wines get around 40% new oak, with Taransaud being Chris Camarda's preferred barrel supplier.