2011 E. Guigal Côte-Rôtie La Mouline

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Note di degustazione
Punteggio 98/100 · Da bere 2019-2039, Jeb Dunnuck, Nov 2019

The 2011 Côte Rôtie La Mouline is still youthful yet has the vintage’s upfront appeal, and it certainly offers loads of pleasure today. Its youthful ruby hue is followed by a full-bodied, beautifully concentrated, opulent and ethereally styled Côte Rôtie with awesome notes of black raspberries, kirsch, cured meats, exotic spice, Acacia flowers, and just hints of subtle classy oak. Medium to full-bodied, seamless, and flawlessly balanced on the palate, it needs an hour in a decanter if drinking any time soon and has another 20+ years of prime drinking. The 2011 vintage gets overlooked, as it followed 2009 and 2010, but it’s a beautiful vintage with loads to love. In addition, the wines are upfront, complex, and already approachable.

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

18
18/20

Jancis Robinson MW

98
98/100

Jeb Dunnuck

Altre recensioni e punteggi

96 punti
Josh Raynolds
Punteggio 96/100 · Da bere 2022-2029, Josh Raynolds, Mar 2016

(aged in new oak barriques for 42 months): Deep ruby. Sexy mineral- and spice-laced black raspberry, cherry compote and floral pastille aromas are complemented by notes of Asian spices, cola and smoky oak. Spicy and precise on the palate, offering vibrant, spice-accented red and dark berry and cola flavors and an undercurrent of smoky minerality. Fine-grained tannins sneak in very slowly and meld seamlessly with the energetic fruit. Clings with fantastic tenacity and focus, leaving behind vibrant spice, berry liqueur and mineral notes.

98 punti
Jeb Dunnuck, Wine Advocate
Punteggio 98/100 · Da bere 2019-2041, Jeb Dunnuck, Wine Advocate, Jan 2016

Starting out the single vineyards and bottled in February (after over four years in new oak barrels), the 2011 Cote Rotie la Mouline is as slutty, sexy and seamless as they come. Full-bodied, thrillingly concentrated and unctuous, it offers classic Mouline notes of cured meats, violets, black raspberries, espresso and hints of vanilla bean. Philippe Guigal commented that the worst thing about 2011 was the it came after 2010, and while the previous two vintages will get all of the attention, this 2011 will deliver almost as much pleasure, and do it right from the start as well. It needs 3-4 years of cellaring and will drink sensationally through 2041.

92 - 94 punti
Josh Raynolds
Punteggio 92-94/100 · Josh Raynolds, Feb 2015

Inky ruby. Spicy dark fruits, incense and botanical herbs on the intensely perfumed nose. Vibrant, mineral-tinged blueberry and bitter cherry flavors show superb vivacity, seamless texture and a touch of candied licorice on the back half. Graceful, precise and tangy on the youthfully tannic finish, with the berry and floral notes echoing. This wine's depth and power are uncommon for Guigal's La Mouline and in no way suggest that it came from a middling vintage.

Informazioni sul produttore

E. Guigal
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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