2017 Château Branaire-Ducru

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Note di degustazione

Note di degustazione
Punteggio 16/20 · Da bere 2023-2034, Tom Parker MW, jancisrobinson.com, Sep 2021

Tasted blind. Deep ruby-purple colour. Pure blackcurrant fruit with an edge of vanilla and cinnamon. Silky, plump fruit on the palate, there is a sense of easy ripeness here. Soft and fleshy, this is a moreish example that still has enough tannin to prop up the fruit and add needed bite. Should offer good drinking pleasure for a decade or more. (TP)

Punteggi della critica

Punteggi della critica
95
93-96/100

Wine Spectator

93
92-93/100

James Suckling

Altre recensioni e punteggi

93 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 93/100 · Jeff Leve, The Wine Cellar Insider, May 2020

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2025-2037, Antonio Galloni, Vinous, Mar 2020

The 2017 Branaire-Ducru is all class and finesse. Bright and focused, the 2017 speaks with a clear, well-articulated voice. I especially like the energy here. Soft and understated in the classic Branaire style, the 2017 offers notes of red and purplish fruit intermingled with expressive floral and spice notes. The 2017 is such a pretty Saint-Julien. Tasted two times.

89 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 89/100 · Da bere 2020-2030, Lisa Perrotti-Brown MW, Wine Advocate, Mar 2020

Medium to deep garnet-purple in color, the 2017 Branaire-Ducru gives up plum preserves, baked blackcurrants, kirsch and boysenberries with hints of earth, tobacco, herbs and pencil lead. Medium-bodied, the palate is fresh and clean with herbal sparks and a slight chew to the texture, finishing savory.

Informazioni sul produttore

Château Branaire-Ducru - producer
Branaire Ducru

This Fourth Growth estate, just a stone’s throw from the wide expanse of the Gironde estuary, has been revitalised under the stewardship of former banker and businessman Patrick Maroteaux, who purchased the property in 1988.

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Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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