Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2024-2031, Rebecca Gibb MW, Vinous, Dec 2024

The 2023 Chardonnay Bannockburn is good enough to eat. Richly weighted, round and delectably textured, this fills the mouth with its seamless curves. Imagine festive spices allied with toasted nuts (10% new oak), white nectarine skin flavors and a lees-derived nutty richness (11 months).

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Julia Harding MW, jancisrobinson.com

95
95/100

Jasper Morris MW, Inside Burgundy

Altre recensioni e punteggi

90 punti
Erin Larkin, Wine Advocate
Punteggio 90/100 · Da bere 2024-2032, Erin Larkin, Wine Advocate, Dec 2024

The 2023 Bannockburn Chardonnay is lean and tremendously tightly coiled at this stage, with notes of crushed and salted nuts, white peach, lemon, green apple and lemongrass. In the mouth, the acidity is a real factor in the drinking experience: it defines the finish and contributes to the overall leanness of the wine. It's crunchier than expected, but at 14% alcohol, it's certainly not underripe. Interesting angles, all of them. The Felton Road vineyard is situated below the 45th parallel, making it and the vineyards of southern New Zealand some of the most southern vineyards on the planet. Sealed under screw cap.

17 punti
Julia Harding MW, jancisrobinson.com
Punteggio 17/20 · Da bere 2024-2030, Julia Harding MW, jancisrobinson.com, Nov 2024

RS 1 g/l. Subtly spiced citrus. Creamy, beautifully modulated among some overly stylised wines. Really smart Chardonnay that balances fruit and winemaking and finishes with salty freshness. (JH)

95 punti
Jasper Morris MW, Inside Burgundy
Punteggio 95/100 · Jasper Morris MW, Inside Burgundy, Nov 2024

Informazioni sul produttore

Felton Road
Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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