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Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2024-2032, Monica Larner, Wine Advocate, Jun 2025

The David & Nadia 2023 Swartland Chenin Blanc was a little closed when I tasted it, but the wine grew more expressive as it warmed in the glass. Its medium-bodied texture feels waxy and glossy on the mid-palate with apricot, Golden Delicious apple and preserved lemon. It delivers simple lines with a smooth texture over a straightforward and genuine presentation. There are hints of brioche and pastry cream on the close. Production is 16,573 bottles.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

16
16/20

Jancis Robinson MW

90
90+/100

Neal Martin

Altre recensioni e punteggi

16 punti
Jancis Robinson MW
Punteggio 16/20 · Da bere 2025-2032, Jancis Robinson MW, Oct 2024

From eight vineyards, planted from 1968 to 1986. Granite soils from the Paardeberg blended with shale/schist from the east, clay-rich soils from the north and iron-rich soils from the western parts of the region. Whole-bunch pressed, matured for 11 months in neutral 300-litre French oak barrels. 25% of the blend was aged in concrete. Old Vine Project certified. Low-key nose. Excellent balance and purity but I'd hold on for a bit. Green apples but not much honey at present. (JR)

90+ punti
Neal Martin
Punteggio 90+/100 · Da bere 2026-2036, Neal Martin, Aug 2024

The 2023 Chenin Blanc comes from eight vineyards, all part of the Old Vine Project on mostly granite soils. It has a fresh nose with citrus fruit and a pronounced sea spray/marine influence. The palate is well balanced with a smooth entry, slightly oily texture and a neutral finish, displaying just a touch of white pepper on the aftertaste. It’s a minimalistic wine, but I can see this aging nicely in bottle.

Informazioni sul produttore

David & Nadia Wines
Vedi produttore

Dettagli del prodotto

Uvaggio

Chenin Blanc/Steen

Colore

Bianco

Sapore

Secco

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