Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2025-2030, Jancis Robinson MW, Oct 2024

Planted on sandy soils, over schist. Perhaps not the most complex of the Belargus wines, yet this has rich apple fruit notes cut with vibrant acidity. No stirring of the lees, no racking, but loaded with purity and drive. (AWH)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

17
17/20

Jancis Robinson MW

90
90/100

Rebecca Gibb MW, Vinous

Altre recensioni e punteggi

92 punti
Yohan Castaing, Wine Advocate
Punteggio 92/100 · Da bere 2024-2040, Yohan Castaing, Wine Advocate, Aug 2024

Belargus’s 2021 Savennières Les Gaudrets has turned out beautifully, evoking aromas of white fruits, ripe orchard fruits, spices and spring flowers intertwined with oak hints. Medium to full-bodied, concentrated, fleshy and textural, it’s enveloping and deep with a toasty, ethereal finish. A little more austere than the Clos des Ruchères, it offers good aging potential.

90 punti
Rebecca Gibb MW, Vinous
Punteggio 90/100 · Da bere 2024-2029, Rebecca Gibb MW, Vinous, May 2024

The 2021 Savennières Gaudrets is floral and herbal, reminiscent of dill with a sweet oak influence. It's a suave, curvy style that is given shape by its acidity and fine texture, coating the palate and leaving you licking the inside of your mouth. Balanced and well-proportioned, it boasts modest complexity and length.

Informazioni sul produttore

the-archangel-of-anjou-ivan-massonnat-1-1
Belargus

Domaine Belargus rocketed to fame after receiving a perfect score for one of its very first releases. The Anjou estate was created in 2018 by French financier Ivan Massonnat and is dedicated to celebrating the special terroirs of this special corner of the Loire through the lens of Chenin Blanc.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chenin Blanc/Steen

Colore

Bianco

Sapore

Secco

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