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Note di degustazione
Punteggio 17/20 · Da bere 2027-2034, Jancis Robinson MW, Feb 2026

Cabernet Franc. This has a more herbal character and darker fruits than the 2023 Haute de la Butte tasted previously. Thyme, sage, marjoram, violet, as well as ripe black plum and blackcurrant and a touch of balsamic. Sandpapery, mouth-coating tannins. Concentrated but elegant, though the tannins need more time to soften. (JRL)

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

17
17/20

Jancis Robinson MW

89
89/100

Rebecca Gibb MW, Vinous

Altre recensioni e punteggi

89 punti
Rebecca Gibb MW, Vinous
Punteggio 89/100 · Da bere 2026-2032, Rebecca Gibb MW, Vinous

The 2022 Bourgueil Les Perrières is a brooding, ripe style. Expect black olive flavors, dried herbs and raspberry-scented length. The tannins are croquant and a little drying, which, combined with the acidity, leads to austerity. More time in bottle may help. On the other hand, it may become even more drying.

17 punti
Jancis Robinson MW
Punteggio 17/20 · Jancis Robinson MW

Cabernet Franc. This has a more herbal character and darker fruits than the 2023 Haute de la Butte tasted previously. Thyme, sage, marjoram, violet, as well as ripe black plum and blackcurrant and a touch of balsamic. Sandpapery, mouth-coating tannins. Concentrated but elegant, though the tannins need more time to soften. (JRL)

89 punti
Antonio Galloni, Vinous
Punteggio 89/100 · Antonio Galloni, Vinous

The 2022 Bourgueil Les Perrières is a brooding, ripe style. Expect black olive flavors, dried herbs and raspberry-scented length. The tannins are croquant and a little drying, which, combined with the acidity, leads to austerity. More time in bottle may help. On the other hand, it may become even more drying.

Informazioni sul produttore

Domaine de la Butte
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Cabernet Franc

Colore

Rosso

Sapore

Secco

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