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Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2025-2035, Yohan Castaing, Wine Advocate, Jun 2024

The 2021 La Haye Dampierre is crafted from vines planted on sandy, loamy soils with a calcareous subsoil facing north and northeast. Evoking aromas of cassis, dark wild berries and flowers, it’s medium-bodied, tense and delicate with a gourmand, juicy core of fruit and a fresh, ethereal finish. Matured for 18 months in egg-shaped tanks, plus six months in bottles before being released, it’s easy to drink and can age delicately over the next decade.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

89
89/100

Rebecca Gibb MW, Vinous

90
90/100

Yohan Castaing, Wine Advocate

Altre recensioni e punteggi

89 punti
Rebecca Gibb MW, Vinous
Punteggio 89/100 · Da bere 2024-2030, Rebecca Gibb MW, Vinous, Jan 2024

The 2021 La Haye Dampierre is a wonderfully fragrant wine. It's all woody herbs and olive tapenade, although there is a touch of reduction here lending a slight whiff of onion—but time and a decant sorted that out. While relatively light in body, it packs plenty of concentration in its core. However, it certainly speaks of the cooler vintage, veering toward the leaner side on the taut finish. Just a little edgy and thus slightly difficult to enjoy, time may be its friend. There is no oak here, just concrete and sandstone eggs for maturation (18 months).

Informazioni sul produttore

Antoine Sanzay
Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Franc

Colore

Rosso

Sapore

Secco

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