Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2023-2036, Rebecca Gibb MW, Vinous, Aug 2022

Released in November 2021, after its customary five year stay in the cellar, the 2016 Le Clos is a wine that makes you say 'God this is good' as soon as you put a drop in your mouth before you sink into it. While it is already starting to open up and could be approached by the impatient wine lover, this has the tannins that will leave you licking your lips and abundant acidity making your mouth water. In combination with the fine concentration of fruit and long length, there's no hurry to open. On the drawn out finish, cherry, tea leaf and mushroom flavors linger on and on.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

93
93/100

Antonio Galloni, Vinous

94
94/100

Rebecca Gibb MW, Vinous

Altre recensioni e punteggi

93 punti
Antonio Galloni, Vinous
Punteggio 93/100 · Da bere 2036-2040, Antonio Galloni, Vinous

This wine will be released in 2021, and I tasted it after only a year in bottle. Cool, fresh, and elegant. Bright and fruity, raspberry, wild strawberry, mint, licorice, unique tart, juicy notes of Ruby Red grapefruit and a long chalky finish. Generous and open already. 93+ Points

Informazioni sul produttore

Clos Rougeard - producer
Clos Rougeard

Clos Rougeard is one of the Loire Valley’s most famous producers. Based in Saumur-Champigny, it produces fine Cabernet Franc in tiny volumes – wines that are almost impossible to source.

Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Franc

Colore

Rosso

Sapore

Secco

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