2018 Vouvray Moelleux Clos du Bourg 1ere Trie
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Note di degustazione
Note di degustazione
Punteggio 96/100 · Da bere 2026-2070, Yohan Castaing, Wine Advocate, May 2019
Notes of white truffle, spices, ripe orchard fruits and baked pear preface the 2018 Vouvray Clos du Bourg Moelleux Première Trie—a dense, concentrated and fleshy wine of impressive depth. Perfectly balanced, it is framed by bright acidity and a touch of gastronomic bitterness that adds tension and complexity. Saline and mineral on the long, focused finish, this is a superb rendition of one of Vouvray’s great terroirs. Residual sugar: 78 grams per liter.
Punteggi della critica
Punteggi della critica
96
96/100
Yohan Castaing, Wine Advocate
Informazioni sul produttore
Domaine Huet