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Punteggio 16.5/20 · Da bere 2024-2031, Jancis Robinson MW, Feb 2025

Winemaker Richelle Tyney’s first vintage at Greywacke. Primary fruit source is the Yarrum vineyard in Marlborough’s Southern Valleys, plus some fruit from nearby sites. Typical of the Greywacke style, this is quite silky, red-fruited, very pretty, strawberry textured, but has the stuffing and structural integrity to age well for a few more years. (MA)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

17
17/20

Jancis Robinson MW

16
16/20

Jancis Robinson MW

Altre recensioni e punteggi

16 punti
Jancis Robinson MW
Punteggio 16/20 · Da bere 2024-2028, Jancis Robinson MW, Feb 2024

20% new oak. Pale garnet. Gorgeous nose. Very pure fruit – mainly red but some blackberries add an extra dimension. Dry finish. (FG)

93 punti
Erin Larkin, Wine Advocate
Punteggio 93/100 · Da bere 2023-2031, Erin Larkin, Wine Advocate, Nov 2023

Layered with red apple blossom, cherry, strawberry, hints of pomegranate molasses and black tea, the 2021 Pinot Noir is floral and pretty on the nose. In the mouth, the wine is all of these things, lingering through the detailed and finessed finish. The silty tannins speak to the Southern Valleys vineyard from which the fruit is sourced. There is density ensconced with the light framework of the wine. Very good! 13.5% alcohol, sealed under screw cap.

91 punti
Rebecca Gibb MW, Vinous
Punteggio 91/100 · Da bere 2024-2032, Rebecca Gibb MW, Vinous, Apr 2023

Greywacke's Pinot Noir is ever improving, with the 2021 showing fine fruit and precision. There are interesting aromatic layers from the usual Pinot fruit descriptors to cola nut, cloves and spice. You can expect a richness of fruit while a portion of whole bunches has helped with both the lift and line of this wine. The tannins provide a mouthcoating, lick-your-cheeks sort of texture.

Informazioni sul produttore

Greywacke
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

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