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Punteggio 17.5/20 · Da bere 2024-2036, Tamlyn Currin, jancisrobinson.com, Dec 2023

Full bottle 1,731 g. 100% Malbec. From ungrafted vines that are over 70 years old, growing at 1,100 m asl. Yields so low – less than 500 g per vine!! Fermentation in a small tank, then malo and ageing in new French oak barrels for 14 months. Unfiltered.  You can feel the altitude and low-yield concentration in this magnificent, fiercely concentrated, mineral-driven wine. Shines in the mouth, like a black diamond. Blackcurrant, mulberry and blueberry fruit, kohl and coal and wet-slate minerality. So dark, and yet it is dancing with rose-petal and raspberry grace notes. The tannins are deep, brocade silk and brocade weight. It has the spine-tingling freshness of cold night wind off a mountain on the back of your neck. It seems almost criminal to be tasting this so young. (TC)

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

18
18/20

Tamlyn Currin, jancisrobinson.com

96
96/100

Luis Gutiérrez, Wine Advocate

Altre recensioni e punteggi

96 punti
Luis Gutiérrez, Wine Advocate
Punteggio 96/100 · Da bere 2022-2032, Luis Gutiérrez, Wine Advocate, Nov 2022

The impressive 2019 Malbec Finca Altamira has finesse and intensity and the expression of this vineyard by the Tunuyán River with eight hectares that are going to be extended to nine, as one hectare was not planted. It has mineral expression, citrus freshness and the mid-palate complexity that has made Altamira famous. They introduced some used barrels in 2018; and in 2019 that percentage represented perhaps 15% of the barrels (and that will grow in future vintages), and the integration of the oak is better. Furthermore, they have shortened the time in barrel to 13 months, so they respect more the personality of the wine with more careful oaking. This is both powerful and elegant, perfumed, complex and serious with a very balanced palate and elegant and fine tannins that make it fine-boned, like the best vintages of this wine. 9,468 bottles were filled in November 2020.

94 punti
Joaquin Hidalgo, Vinous
Punteggio 94/100 · Da bere 2025-2039, Joaquin Hidalgo, Vinous, Nov 2022

The 2019 Malbec Finca Altamira hails from Paraje Altamira, Uco Valley, and was aged for 13 months in 80% new French barrels. A rich, reddish-purple in the glass. The complex aromas feature plum with hints of country herbs, camphor and thyme accompanied by whiffs of violet and mint. The aging process adds notes of tobacco and cedar. In the mouth, it delivers a nuanced, high-pitched flavor supported by a juicy, relaxed and polished tannic structure. A characterful, energetic wine that ends with a compact but lingering fruity flourish.

97 punti
James Suckling
Punteggio 97/100 · James Suckling, Mar 2022

Sweet spices and blueberries, blackberries and blue flowers with hints of chocolate and deep, tangy oyster-shell minerality. The tannin is tight but extremely fine-grained with dense, concentrated fruit. Yet, it doesn’t feel heavy. There’s a fine, saline smack to the finish, too. Drink or hold.

Informazioni sul produttore

Achaval-Ferrer
Vedi produttore

Dettagli del prodotto

Uvaggio

Malbec/Auxerrois/Cot

Colore

Rosso

Sapore

Secco

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