2019 Niersteiner Hipping Riesling Kabinett H

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2022-2045, David Schildknecht, Vinous, Mar 2023

“Two thousand nineteen was a hundred percent Kabinett vintage in Nierstein,” says Keller, explaining the absence of either Grosse Gewächse or upper-Prädikats. His thinking? “When you have 82, 83 Oechsle in Nierstein with 11 grams of acidity, and they taste like these, what could be better?” Smoky black tea and enticing floral perfume share aromatic billing with intimations of white peach and grapefruit. Ultra-delicate yet seductively silken in texture, the palate offers a smoky and floral inner-mouth floral reprise, animatingly bright fruit juiciness, along with bittersweet flower-chomping piquancy and a mouthwateringly sweet-saline savor akin to seared scallop. Sweetness is quite discreet on a finish remarkable for its sheer persistence, if for now far less dazzling than that of the corresponding Pettenthal. (Keller suggests that this Hipping just needs time to reveal its true stature – not that it isn’t hugely impressive and a sensual delight already.)

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

19
19/20

Julia Harding MW, jancisrobinson.com

95
95/100

Jancis Robinson MW

Altre recensioni e punteggi

97 punti
James Suckling
Punteggio 97/100 · James Suckling, Aug 2020

So concentrated and focused that you better watch out it doesn\'t knock you off your chair! Wonderful stone-fruit aromas that are fully ripe, but packed with "nuclear" energy. And yes, somewhere in this maelstrom of aroma and flavor is some sweetness. Very piquant freshness at the powerful finish. Drink or hold.

18.5 punti
Julia Harding MW, jancisrobinson.com
Punteggio 18.5/20 · Da bere 2021-2035, Julia Harding MW, jancisrobinson.com, Feb 2020

A little more topsoil (clay) over the red slate here than in nearby Pettenthal. Basket press and spontaneous fermentation. RS around 38 g/l and TA c 9 g/l. Cask sample. Tasted blind. More smoky than the Pettenthal in this vintage. So fresh you might think it had a light spritz, with a stony/mineral layer over the pure clementine and citrus fruit. A little more tension than in the Pettenthal – if that is possible. A little more grip. Deep and long and totally embryonic. Clementine and just-ripe apricot on the finish. (JH)

95 punti
Jancis Robinson MW
Punteggio 95/100 · Jancis Robinson MW

Informazioni sul produttore

Weingut Keller
Weingut Keller

Based in the Rheinhessen, Keller is one of the finest Riesling producers in the world, and has set the benchmark for German Pinot Noir.

Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Riesling

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

11.5%

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