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Note di degustazione

Note di degustazione
Punteggio 85/100 · Robert Parker, Apr 2009

I was disappointed in the 2006 Cornas Domaine de St.-Pierre, an austere, tannic, meagerly-endowed effort. I have previously documented the decline in quality at this estate following the tragic death of Gerard Jaboulet. That ended in the unexpected sale of Paul Jaboulet-Aine to the Frey family that has done such brilliant work at Bordeaux’s Chateau La Lagune, and are major shareholders in the superb Champagne house of Billecart-Salmon. No doubt they will resurrect the reputation and the quality of the Jaboulet wines, as this was the leading estate in the northern Rhone during the sixties, seventies, and eighties. The Freys have already made some dramatic changes, moving toward eliminating the negociant line of wines, and concentrating exclusively on estate bottled offerings. They own over 120 acres in the northern Rhone as well as 14+ acres in the southern Rhone. The following offerings reflect the recent changes and a work in progress, with the 2006s still under-performing (the Frey family was not in a position to do much in that vintage). The 2007s are clearly better, and I believe that in a few years, when the northern Rhone has its next great vintage, consumers will see a dramatic increase in quality as the new owners have already brought in the world-famous oenologist, Professor Denis Dubourdieu as a consultant. Any readers who have some of the old vintages of Crozes-Hermitage Domaine de Thalabert in their cellars should be checking them out. The 1978 and 1990 are still brilliant wines, but neither the 2006 or the 2007 will invoke memories of those wines. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

85
85/100

Robert Parker

91
89-92/100

Josh Raynolds

Altre recensioni e punteggi

90 punti
Josh Raynolds
Punteggio 90/100 · Josh Raynolds, Jan 2009

Inky ruby. Smoky, deeply concentrated aromas of cassis, black cherry and Indian spices. Plush dark berry flavors pick up chewy tannins with air and gain weight too. A suave mineral quality arrives with aeration and adds focus and energy to the dense fruit. The spicy notes recur on the finish, which is broad, sweet and quite persistent. This is built to age.

89 - 92 punti
Josh Raynolds
Punteggio 89-92/100 · Josh Raynolds, Jan 2008

Deep ruby. Serious and rather shut down on the nose, hinting at brooding dark fruits and tobacco. Shows chewy bitter cherry and cola on the palate, with serious tannins building through the finish. Became more creamy with air, but this is not much fun today. Frederic Jaboulet reminded me that this high-altitude, south-facing vineyard is never a barrel of monkeys at this stage.

Informazioni sul produttore

Paul Jaboulet Aine
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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