Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 15.5/20 · Da bere 2022-2032, Tom Parker MW, jancisrobinson.com, Sep 2021

Bright lemon colour. Smoky reduction is strong on the nose, adding notes of Parmesan and struck flint to bright lemon fruit. Very modern in style, with cutting acidity against creamy citrus. White peach and smoke linger on the finish, which is both pithy and creamy. (TP)

Punteggi della critica

Punteggi della critica
97
97/100

Punteggio medio

16
16/20

Tom Parker MW, jancisrobinson.com

97
97/100

Jane Anson, Inside Bordeaux

Altre recensioni e punteggi

97 punti
Jane Anson, Inside Bordeaux
Punteggio 97/100 · Da bere 2021-2028, Jane Anson, Inside Bordeaux, Jul 2021

A whole different level of Chardonnay, so much complexity and nuance. The aromatics on this are full and rich yet the texture is precise and pointed. Creamy texture, great length, generous and seductive apricot pit, lemon- grass and slate-scraping citrus, inching forward a slow shuffle at a time. Wet stone minerality, acidity that is well judged - high enough to build freshness though the palate, but not over the top, despite this being a cooler growing season and a harvest that was two weeks later than average. Juicy on the finish, and a wine that it is hard to put down. Joyful Chardonnay. Number 762 of 2,288 bottles, 3.71ph, wild yeast fermentation. Biodynamic farming across the entire estate, but no certification. Tasted twice.

Informazioni sul produttore

Cloudburst 1:1
Cloudburst

Cloudburst is a boutique Margaret River winery whose rise to fame has been nothing short of meteoric. Winemaker-founder Will Berliner released the first vintage of Cloudburst in 2010 to great critical acclaim; his wines are now to be found in the cellars of some of the world’s greatest restaurants.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

13%

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