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Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2018-2023, Josh Raynolds, Aug 2016

Deep ruby. Heady, mineral-laced red and blue fruit aromas are complicated by suggestions of Asian spices and potpourri. Sweet, penetrating and concentrated, offering sappy, palate-staining black raspberry and boysenberry flavors that deepen on the back half. Smoothly marries power to elegance and finishes very long and minerally, with fine-grained tannins adding shape and gentle grip.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

18
18/20

Julia Harding MW, jancisrobinson.com

92
92/100

Josh Raynolds

Altre recensioni e punteggi

90 punti
Neal Martin, Wine Advocate
Punteggio 90/100 · Da bere 2017-2025, Neal Martin, Wine Advocate, Aug 2016

The 2014 Moulin a Vent le Clos du Moulin comes from 70-year-old vines, fully destemmed as usual and aged in oak barrel (10% new) for 12 months. It has quite an intense bouquet with dark cherries, soy and light saline scents. The palate is medium-bodied with juicy ripe black cherry and raspberry fruit, well judged acidity and a clean and precise finish that just needs a little more personality to shine through.

17.5 punti
Julia Harding MW, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2018-2030, Julia Harding MW, jancisrobinson.com, Jan 2016

0.2 ha monopole. Destemmed, aged in oak but almost no new. Really dark colour. There’s a hint of oak on the nose here or the fruit has sweeter spice notes. Ripe and dark-fruited, just a little reduced at the moment but you cannot get away from that lovely minerality and a savoury dimension. Firm, dry, long and with the finest of tannins and real persistence. (JH)

Informazioni sul produttore

Domaine Labruyere
Vedi produttore

Dettagli del prodotto

Uvaggio

Gamay

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

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