Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2023-2031, Josh Raynolds, Apr 2020

Saturated ruby. Ripe blackberry, violet pastille, licorice and mineral scents are complemented by a spicy cracked pepper nuance. Palate-coating black and blue fruit, cola and spicecake flavors show sharp focus, and a hint of cola builds in the glass. Supple and broad on the long, energetic finish, which is framed by smooth, slow-building tannins.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

16
16/20

Richard Hemming MW, jancisrobinson.com

89
89/100

Jeb Dunnuck

Altre recensioni e punteggi

89 punti
Jeb Dunnuck
Punteggio 89/100 · Da bere 2020-2030, Jeb Dunnuck, Dec 2019

The 2017 Côte Rôtie offers more tart cherries, earthy, herbal nuances, and leather, and it’s medium-bodied, has good balance, and ripe tannins. The earthy, old school vibe won’t be loved by everyone, but it’s a solid effort to drink over the coming decade.

90 - 91 punti
Josh Raynolds
Punteggio 90-91/100 · Josh Raynolds, Jul 2019

Bright violet color. Lively, spice-accented cherry and blackberry aromas are complemented by smoky mineral, olive and floral nuances. Offers plant dark fruit and spicecake flavors along with hints of licorice and woodsmoke that build on the back half. Silky and focused on the incisive finish, which features supple tannins and lingering floral and cracked pepper qualities.

15.5 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 15.5/20 · Da bere 2020-2027, Richard Hemming MW, jancisrobinson.com, Nov 2018

90% Syrah, 10% Viognier. Cask sample. Tasted blind. Oak spice is front and centre on the nose, almost completely eclipsing the fruit. Shame, because there are clearly some very pretty grapes involved here. (RH)

Informazioni sul produttore

Pierre Gaillard
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz, Viognier

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

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