2017 Pofadder
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 95/100 · Da bere 2019-2032, Neal Martin, Aug 2018
The 2017 Pofadder is pure Cinsault fermented in concrete tanks and conical foudres for 12 months. It has a clean, precise bouquet of tart red cherries, black currant leaf and a touch of chai tea. The palate is medium-bodied with supple tannin, crisp acidity, gentle grip and a slightly brittle-textured but very penetrating, beautifully defined finish. I agree with Eben that this is one of the most elegant Pofadder I have tasted.
Punteggi della critica
Punteggi della critica
95
95/100
Neal Martin
Informazioni sul produttore
Sadie Family
Since he started making wine under his own name in 2000, Eben Sadie became a cult name in South Africa. The Swartland producer is best known for his flagship Columella and Palladius, but he also makes a range of whites and reds under the Old Vine Series, which became the District Series in 2025.
Dettagli del prodotto
Paese / Regione