Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2017-2021, Jancis Robinson MW, Feb 2018

Somehow smells of candy floss! But on the palate it's much livelier and fresher with a lovely creamy texture and fine acidity. Very composed and promising. (JR)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Julia Harding MW, jancisrobinson.com

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

17 punti
Julia Harding MW, jancisrobinson.com
Punteggio 17/20 · Da bere 2019-2026, Julia Harding MW, jancisrobinson.com, Sep 2017

Cork. Seductively rich on the nose – creamy pear and stone fruit. Rounded and creamy in the mouth. Genlte but long and harmonious. A mouth-wateringly sour freshness on the finish and a slight grainy texture. (JH)

91 - 93 punti
Stephan Reinhardt, Wine Advocate
Punteggio 91-93/100 · Stephan Reinhardt, Wine Advocate, Aug 2017

The 2016 Ried Lamm 1ÖTW has a deep and flinty-mineral bouquet of dark ripe fruits with some citrus and also herbal and spicy flavors: a very elegant and noble Kamptal Grüner Veltliner. Full-bodied, round and highly elegant, this is a charmingly sweet but also piquant, tight, lingering and mineral Lamm with a long, well structured and even salty finish. The wine is rich and elegant, and the phenols are not yet fully integrated, so I consider it as far too young to be enjoyed all too soon. There is good finesse, lingering salinity and certainly very good aging potential. Fermented and aged in 2700-liter barrels (Mannhartsberg oak). Tasted as a sample at Schloss Gobelsburg in June 2017.

Informazioni sul produttore

Schloss Gobelsburg
Vedi produttore

Dettagli del prodotto

Uvaggio

Grüner Veltliner

Colore

Bianco

Sapore

Secco

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