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Note di degustazione

Note di degustazione
Punteggio 16/20 · Da bere 2019-2024, Tim Jackson MW, jancisrobinson.com, Feb 2019

Southern Valleys subregion. Mid-purple. Brambly, forest fruits, with some leafy touches. Cinnamon-vanilla oak, with some chocolate. Attractive and fruit-forward. Brisk acidity, somewhat primary, moderate tannins. Decent length. Appealing and polished. Neat, even if not the most profound. (TJ)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

16
16/20

Tim Jackson MW, jancisrobinson.com

89
89/100

Neal Martin

Altre recensioni e punteggi

89 punti
Neal Martin
Punteggio 89/100 · Da bere 2019-2027, Neal Martin, Nov 2018

The 2016 Pinot Noir has more sophistication and depth on the nose than the 2015, offering blackberry, raspberry and wild strawberry scents and a touch of damp moss and rose petal. The edgy, taut palate is medium-bodied with a fine bead of acidity, but at the moment, it does not quite deliver the complexity that I was expecting after the impressive aromatics. Give it another year in bottle because, like the 2015, it needs more Pinot expression and more personality to come through.

92 punti
Joe Czerwinski, Wine Advocate
Punteggio 92/100 · Da bere 2018-2025, Joe Czerwinski, Wine Advocate, Feb 2018

While the company has invested enormously in its Central Otago Pinot Noir project, I continue to think the Marlborough wine is better, at least for the moment. The 2016 Pinot Noir is a silky, medium-bodied wine, loaded with raspberry and strawberry fruit. Hints of cola and spice add dimension and linger on the finish. It's 15% whole cluster and sees about one-third new French oak, but neither of those elements come across as dominating, they're subtler, mostly structural, components.

Informazioni sul produttore

Cloudy Bay
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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