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Note di degustazione
Punteggio 17/20 · Da bere 2012-2018, Julia Harding MW, jancisrobinson.com, Mar 2012

70-year-old vines in a north-facing vineyard at Quinta do Carril, plus some centenarian vines near Quinta da Nápoles. Fermented in steel and in wooden vats with 60 days' total vatting. Malo and then 22 months in French oak, 40% new. pH 3.56. Deep cherry red. Refined and lightly scented red fruits with just a hint of oak spice and some riper fruit notes. Silky and juicy on the palate, fresh and finishes dry. There's clearly some ripe fruit in there but held in check by the freshness and finesse. (JH)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Julia Harding MW, jancisrobinson.com

92
92/100

Mark Squires

Altre recensioni e punteggi

92 punti
Mark Squires
Punteggio 92/100 · Da bere 2013-2024, Mark Squires, Dec 2011

The 2009 BATUTA is an interesting Batuta in this big vintage, somehow retaining its typically elegant sensibilities and potential complexity, two features that I greatly admire in it. Dirk Niepoort attributed that elegance to its high altitude location, which maintains its freshness and keeps it more refined. I've been loving Redoma more lately, but this seems to me to be the pick of the red litter from Niepoort this year, combining well integrated, subtle power with sunny freshness. Both when tasted in Douro and retasted in the USA, it was my favorite of the new releases. I think this will age gracefully and acquire complexity in the cellar. Seemingly approachable now, it is still quite primary and it could use a year or three to settle down, show a little more complexity and come together. I think it will show its stuff in a few years and that it has more upside than most of the new releases. Drink 2013-2024. Niepoort's output, largely from old vines and high altitude, always has a certain refinement and elegance in common, even in the biggest vintages. It is an interesting aspect of this warm weather wine region. In 2009, a big vintage for most of the rest of the region, the reds seem generally restrained and quite crisp, a little eccentric compared to the typical Douro output in this year. Normally, I feel Niepoort does extremely well in the bigger vintages. This year, I am less sure. Importers: Martine's Wines, Inc., Novato, CA.; tel: (415) 883-0400; except in New York/New Jersey: Eric Solomon, Charlotte, NC; tel. (704) 358-1565.

Informazioni sul produttore

Niepoort
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Touriga Franca/Touriga Francesa, Tinta Barroca, Tempranillo, Other

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

15%

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