1966 Taylor's Very Old Single Harvest
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Love the toffee, salted nut, cedar and leather character to this vintage tawny. Honey too. Full and very sweet with silky tannins and a dried fruit finish. Turns to figs and leather on the aftertaste. A superb old wine that was aged in cask until bottling. Drink now.
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The Wine Advocate
Wine Spectator
Altre recensioni e punteggi
Very elegant, with notes of tobacco and cedar to the lush buttercream, ripe pear and dried apricot flavors. Seductive tropical fruit and spice notes linger on the endless finish, revealing citrusy hints. Drink now.
The 1966 Single Harvest Tawny Port (i.e., a Colheita) is a traditional blend, aged in French and American oak. It comes in at 183 grams per liter of residual sugar. Surprisingly rich and fresh, this seems younger than its age. The complexity here is not quite as great as with some and the nuances of molasses and the like are controlled. On the other side of the coin, it has a rather sensual texture, finishing with a sugary burst. Underneath is the expected acidity and a bit of pop. Overall, it is rather seductive and quite delicious. Note that this will be released in January 2016, part of Taylor's old Colheita releases.
Greenish brown. Just a bit of decay. Iron-rich treacle. Tough and concentrated on the end. Not quite enough roundness. Very dry end. I think this may have seen better days. (JR)