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Note di degustazione

Note di degustazione
Punteggio 15/20 · Da bere 2014-2018, Tim Jackson MW, jancisrobinson.com, Feb 2019

Pale-mid garnet. Dried fruits of the forest, potpourri and subtle truffle development. Sense of sweetness to the fruit. Medium-full body, with ripe, dried red and black cherry, cinnamon and truffle. Silky, fully resolved tannins. Touch of warmth to the finish and could do with just a little more acidity. (TJ)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

18
18/20

Jancis Robinson MW

16
16/20

Jancis Robinson MW

Altre recensioni e punteggi

16 punti
Jancis Robinson MW
Punteggio 16/20 · Da bere 2012-2019, Jancis Robinson MW, Feb 2017

Quite dark – looks younger than the 2012! Good evolution on the nose but a little bit dry on the finish. Just a bit sweet and chewy. (JR)

91 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 91/100 · Da bere 2011-2016, Lisa Perrotti-Brown MW, Wine Advocate, Oct 2011

Medium ruby colored, the 2006 Prima Donna Pinot Noir reveals an evolving dried cherry and mulberry character on the nose with some coffee, earth and clove hints. Medium bodied with medium-firm chewy tannins and great concentration, it has refreshing acidity and a long, earthy finish. Drink it now to 2016+. The Donaldson family initially planted vines at this Waipara estate in 1986, at first with a whole fruit salad of vines including a mix of Bordeaux varietals. With the benefit of trial and error, now the focus at Pegasus Bay is on Riesling and Pinot Noir. Husband and wife team, Lynnette Hudson and Matt Donaldson, are the dynamic duo heading-up winemaking these days and, as the notes of the verticals of back vintages I tasted with them will attest, the wines from this commendable estate not only have staying power, they just get better and better. Importer: Empson USA, Alexandria, VA.

92+ punti
Stephen Tanzer, Vinous
Punteggio 92+/100 · Stephen Tanzer, Vinous, Sep 2009

Good deep, bright red. Dark raspberry and spice aromas complicated by leather and game nuances. Juicy, tightly coiled and penetrating, with a slightly liqueur-like black cherry flavor framed and lifted by dusty minerality. Conveys a stronger impression of acidity and structure than the 2007 Waipara bottling, but with just enough balancing sweetness of fruit. The sappy, deep finish features lovely lift and length.

Informazioni sul produttore

Pegasus Bay
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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