1999 Cote Rotie La Turque
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Note di degustazione
In contrast to the more exuberant, exotic La Mouline, the 1999 Côte Rôtie La Turque is classic Côte Brune with its still youthful ruby hue as well as incredible aromatics of darker fruits, scorched earth, smoked meats, graphite, and pepper. It picks up an incredibly classic bacon fat-like nuance with time in the glass and is full-bodied, flawlessly balanced, has polished tannins and incredible concentration. It's another jaw droppingly good, heavenly wine from one of the world's greatest estates.
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Robert Parker
Robert Parker
Altre recensioni e punteggi
Exceptionally deep crimson. Very sweet and intense on the nose. Heady, obviously oaky, but like an exotic, irresistible tincture. Round and worked and ultimately perhaps very slightly soulless but it is designed to give pleasure and it does. The tannins are very well managed. Round and broad but furled for the future. (JR)
The 1999 Cote Rotie La Turque reveals notes of toasty vanilla and espresso in addition to Asian spices, mocha, pepper, blackberries, creosote, and roasted meats. The exotic perfume is followed by a wine with phenomenal intensity, sweet, well-integrated tannin, huge body, and loads of concentrated fruit. It is a tour de force in winemaking. Anticipated maturity: 2006-2025. What is so remarkable about this cuvee is its tremendous layers of flavor, awesome texture, and perfect balance. This is an astonishing offering from one of the world’s greatest winemakers. Importer: Fred Ek, Ex Cellars Wine Agencies, Solvang, CA; tel. (805) 686-9153