Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 90/100 · Stephen Tanzer, Vinous, Sep 2004

Saturated deep red. Musky, gamey nose comes across as less pure than the '87. Concentrated and fresh, with moderate complexity and sound acidity. A La Mouline of merely mortal scale, finishing slightly herbal but with very good fruit.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

91
91/100

Robert Parker

91
91/100

Robert Parker

Altre recensioni e punteggi

91 punti
Robert Parker
Punteggio 91/100 · Da bere 1995-2004, Robert Parker, Jan 1997

The 1986 La Mouline displays its characteristic exotic aroma of smoky oak, bacon fat, and spring flowers, which is followed by layer upon layer of opulent black fruits. The color is still very dark purple, with some lightening at the edge. There is more tannin and olive-flavored fruit than one normally finds in La Mouline. For a difficult vintage, this wine is remarkable. Anticipated maturity: now-2004. Last tasted 4/95.

15 punti
Jancis Robinson MW
Punteggio 15/20 · Da bere 1994-2005, Jancis Robinson MW, Apr 1994

Rich, sweet, gamey nose with some herbaceousness. Jolly drink for now (1994), astringent end. Bit hollow again. Cheesy nose. Vapid. (JR)

91 punti
Robert Parker
Punteggio 91/100 · Robert Parker

The 1986 La Mouline displays its characteristic exotic aroma of smoky oak, bacon fat, and spring flowers, which is followed by layer upon layer of opulent black fruits. The color is still very dark purple, with some lightening at the edge. There is more tannin and olive-flavored fruit than one normally finds in La Mouline. For a difficult vintage, this wine is remarkable. Anticipated maturity: now-2004. Last tasted 4/95. Jan 1997, www.robertparker.com

Informazioni sul produttore

E. Guigal
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz, Viognier

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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