2011 St Peray Gamme Pic
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Note di degustazione
(made from 100% marsanne): Bright gold. Intense, mineral- and spice-accented aromas of poached pear and honey. Fleshy but animated, offering powerful pit and orchard fruit flavors and a touch of bitter lemon pith. Closes spicy and long, leaving dusty mineral and floral notes on the palate.
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Punteggio medio
Robert Parker
Josh Raynolds
Altre recensioni e punteggi
Even better is the 2011 St.-Peray Lieu-Dit Peyrolles, a single vineyard offering revealing plenty of powdered rock, nectarine, buttered citrus and honeysuckle characteristics. Think of this full-bodied, ripe, impressive St.-Peray as a grand cru Chablis from the Northern Rhone! In partnership with the Pic family, of three-star restaurant fame, Michel Chapoutier has produced two cuvees of St.-Peray, both made from 100% Marsanne. Importer: Terlato Wines International, Lake Bluff, IL; tel. (847) 604-8900