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Note di degustazione
Punteggio 19/20 · Da bere 2020-2070, Jancis Robinson MW, Sep 2012

Johnny Symington: Quite a historic wine because it was our first Cockburn declaration. We were lucky because it was a great year. Mild winter. Poor fruit set, long slow ripening in summer, a little bit of rain in August and a perfect September. Small quantities and great concentration, picked in late September. Touriga Nacional was picked pre Tinta Barroca. Perfect soft skins. ‘Frankly, what more could we have wanted?’ He’s sure they’ll be as proud of this debut wine as the family were of their debut Graham 1970. 2,500 cases were made. 45% Touriga Nacional, also Touriga Franca and old vines. Very lively and intense and with lots of freshness. Great attack. Already some evolution aromatically. Crunchy just-ripe as opposed to overripe fruits and some very fine tannins on the end. Very beautifully balanced. Real lift on the finish. Not just mass here. Coming along beautifully. (JR)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Jancis Robinson MW

19
19/20

Jancis Robinson MW

Altre recensioni e punteggi

92 punti
Jay S Miller, Wine Advocate
Punteggio 92/100 · Jay S Miller, Wine Advocate, Feb 2010

The 2007 Cockburn Vintage Port offers aromas of fruitcake, licorice, mineral, and black cherry. It is a bit more forward and elegant than its sibling with layers of flavor, outstanding focus, and impeccable balance. It is likely to be approachable a bit sooner but it, too, should still be performing well at age 30. Importer: Beam Global Spirits & Wine, Deerfield, IL; tel. (847) 948-8888

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2017-2035, Jancis Robinson MW, May 2009

Lush and sweet on the nose. Very ripe front palate attack and then fine, taut palate. Relatively restrained on the finish. Really quite dry. Should be a dependable, slow burner. (JR)

Informazioni sul produttore

Cockburn's
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Dolce

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