Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 95/100 · Da bere 2009-2031, Jay S Miller, Wine Advocate, Feb 2009

The 2006 Springflat Shiraz is 100% varietal aged in 100% new French and American oak. The nose offers up an array of cedar, saddle leather, boysenberry, blackberry, and blueberry compote. This is followed by a sweetly fruited, opulent wine with layers of spicy flavors, earth notes, and spice box. Balanced and exceptionally long, this large-scaled effort will evolve for another 5-7 years and be at its best through 2031. David “Duck” Anderson continues to lead the way in Heathcote. All of his wines come from estate vineyards with yields of under 1.5 tons of fruit per acre. No known American importer. www.wildduckcreekestate.com

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

95
95/100

Jay S Miller, Wine Advocate

95
95/100

Jay S Miller, Wine Advocate

Altre recensioni e punteggi

95 punti
Jay S Miller, Wine Advocate
Punteggio 95/100 · Jay S Miller, Wine Advocate

The 2006 Springflat Shiraz is 100% varietal aged in 100% new French and American oak. The nose offers up an array of cedar, saddle leather, boysenberry, blackberry, and blueberry compote. This is followed by a sweetly fruited, opulent wine with layers of spicy flavors, earth notes, and spice box. Balanced and exceptionally long, this large-scaled effort will evolve for another 5-7 years and be at its best through 2031. Feb 2009, www.robertparker.com

Informazioni sul produttore

Wild Duck Creek
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

16.5%

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd