1995 The Armagh Shiraz
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Note di degustazione
Deep garnet-brick in color, the 1995 The Armagh Shiraz presents meat, leather and sweat on the nose with undercurrents of black olives, oolong tea, tree bark and damp loam. The muscular palate is centered on a core of dried mulberry flavors and a solid structure of crisp acid, firm chewy tannins and a long, savory finish. Drink now. Importer: Negociants USA, Napa, CA; tel. (707) 259-0993
Punteggi della critica
Punteggio medio
Lisa Perrotti-Brown MW, Wine Advocate
Stephen Tanzer, Vinous
Altre recensioni e punteggi
Deep garnet-brick in color, the 1995 The Armagh Shiraz presents meat, leather and sweat on the nose with undercurrents of black olives, oolong tea, tree bark and damp loam. The muscular palate is centered on a core of dried mulberry flavors and a solid structure of crisp acid, firm chewy tannins and a long, savory finish. Drink now. Feb 2013, www.robertparker.com
Ruby-red. Black cherry, smoke and fresh mint on the nose; distinctly Rhone-like. Shows some distinctly green notes, including a suggestion of fennel seed. Finishes with tongue-dusting tannins and very good length. This comes across as more French than Australian in style.
The distinctive, claret-styled 1995 Shiraz The Armagh impresses with its well-packed core of fruit and brooding aromas of stone, tar and earth. A rich layer of sweet dark fruit stands in support. The 1995 is immaculately composed as pliable yet firm tannins wrap around layers of dark, spicy flavor, holding its line over a lengthy finish. This is not a flashy vintage, but it's very satisfying.
Informazioni sul produttore

Jim Barry è una delle tenute vinicole più iconiche d’Australia. Pioniere della Clare Valley e primo enologo qualificato della regione, Barry ha contribuito a renderla un punto di riferimento per il Riesling e patria di alcuni dei migliori Cabernet Sauvignon e Shiraz al mondo.