Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17.5/20 · Da bere 2013-2020, Richard Hemming MW, jancisrobinson.com, May 2014

Super juicy fruit, and all that meaty, spicy, Hermitage richness too. An absolute stunner – full of nuance and grace. (RH)

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

93
93/100

Lisa Perrotti-Brown MW, Wine Advocate

18
18/20

Richard Hemming MW, jancisrobinson.com

Altre recensioni e punteggi

93 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 93/100 · Da bere 2012-2021, Lisa Perrotti-Brown MW, Wine Advocate, Jun 2012

The 2009 Genesis Syrah contains 2% Viognier and about 50% new French oak was used but only up to malolactic, then the new oak was reduced to about 15%, for a total aging in oak of 20 months. Deep garnet-purple colored, it has intense aromas of creme de cassis, smoked meat, game, fertile loam, nuts and black olives with hints of black pepper and violets. Medium to full-bodied with refreshing acid cutting through the concentrated fruit, it has a medium level of grainy tannins and a long finish. Approachable now, it should cellar to 2021+. Importers: David Bowler Wines, NY, NY; tel. (212) 807-1680; and Tasman Imports, Falls Church, VA; tel. (703) 532-3813

17.5 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2014-2024, Richard Hemming MW, jancisrobinson.com, May 2012

2% Viognier. Bright, fragrant, dense. Very young. Not so immediate as the Segreto – but surely on its way to being something very special. (RH)

93 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 93/100 · Lisa Perrotti-Brown MW, Wine Advocate

The 2009 Genesis Syrah contains 2% Viognier and about 50% new French oak was used but only up to malolactic, then the new oak was reduced to about 15%, for a total aging in oak of 20 months. Deep garnet-purple colored, it has intense aromas of creme de cassis, smoked meat, game, fertile loam, nuts and black olives with hints of black pepper and violets. Medium to full-bodied with refreshing acid cutting through the concentrated fruit, it has a medium level of grainy tannins and a long finish. Approachable now, it should cellar to 2021+. Jun 2012, www.robertparker.com

Informazioni sul produttore

Castagna
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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