2004 Hermitage
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Punteggi della critica
Punteggio medio
Robert Parker
Robert Parker
Altre recensioni e punteggi
Gentle oak, light oxidative note and amazing creamy marzipan flavour. Savoury cereal and hay on the finish. Highly textured – not crisp or acidic, so very different to the vogue white style of the day. Full-bodied, fat and fleshy and proud of it. (RH)
Excellent peppery meaty scent, but so delicate and dainty! So gentle, so lifted – but with a real core of flavour. Has everything you’d hope for from a prestigious name. (RH)
Big and mealy. Broad. Beeswax. Slight decay in a nice way. Honey and off dry. Too fat for the tartare of mackerel, smoked oysters and caviar served with it. (JR)
Informazioni sul produttore
The Chaves have been growing grapes in the Northern Rhône since 1481. Jean-Louis Chave is the 16th generation to head up the family domaine, having taken over from his father in 1992.