2017 Richebourg 0,75 l Domaine Alain Hudelot-Noellat

Prezzo di mercato

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Note di degustazione

Note di degustazione
Punteggio 93/100 · Allen Meadows, Burghound, Jan 2020

A slightly riper, exotic and ultra-spicy nose features notes of plum, violet, orange pekoe tea, sandalwood, anise and an interesting hint of clove. The intense, muscular and driving large-scaled flavors possess unusually good concentration in the context of the 2017 vintage while exhibiting an almost pungent minerality on the austere, backward and very tightly wound finish that just goes on and on. This built to age effort is already a knockout and if it can add even more depth with time in bottle, it could potentially be brilliant.

Punteggi della critica

Punteggi della critica
94
93-95/100

Neal Martin, Vinous

93
93/100

Allen Meadows, Burghound

Altre recensioni e punteggi

95 punti
William Kelley, Wine Advocate
Punteggio 95/100 · Da bere 2027-2065, William Kelley, Wine Advocate, Jan 2020

The 2017 Richebourg Grand Cru soars from the glass with a lovely bouquet of raspberries, black plums and blood orange, mingled with dark chocolate, smoked meats, rose petals and exotic spices. On the palate, it's full-bodied, rich and enveloping, with a fleshy and layered core of ripe, concentrated fruit, lively acids and a long, gourmand finish.

93 - 95 punti
Neal Martin
Punteggio 93-95/100 · Da bere 2025-2045, Neal Martin, Jan 2019

The 2017 Richebourg Grand Cru has a beautiful bouquet, very succinct and understated for a Richebourg and oh so precise. The palate is medium-bodied with strict tannin, a pinch of black pepper and bay leaf, and much more vibrant toward the finely structured finish. This is masculine and introspective, a Richebourg that will require considerable aging. At least at this stage, I feel the Romanée-Saint-Vivant has more charm and complexity.

93 - 95 punti
Allen Meadows, Burghound
Punteggio 93-95/100 · Da bere 2034, Allen Meadows, Burghound, Jan 2019

An exotic and ultra-spicy nose features notes of plum, violet, orange pekoe tea, sandalwood, anise and an interesting hint of clove. The intense, muscular and driving large-scaled flavors possess unusually good concentration in the context of the 2017 vintage while exhibiting an almost pungent minerality on the austere, backward and very tightly wound finish that just goes on and on. This built to age effort is already a knock out and if it can add even more depth with time in bottle, it could potentially be brilliant.

Informazioni sul produttore

Hudelot-Noellat
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Dettagli del prodotto

Paese / Regione
Colore

Rosso

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