2018 Didier Dagueneau Pouilly-Fumé Buisson Renard
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Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 93/100 · Da bere 2023-2033, Rebecca Gibb MW, Vinous, Aug 2021
Returning in 2018 after 2017 was wiped out by frosts, this is an intense, wild 2018 Buisson Renard, like an untamed head of curls. In clear evidence at this early stage, it has floral and boxwood characters and a nutty oak-derived influence. There's even an intriguing note of peppermint on the sinewy, lengthy finish. In a mid-weight, linear style with a firm, phenolic finish that almost requires knife and fork. This needs more time in bottle to shed its austere frame, but if you're not in a hurry...
Punteggi della critica
Punteggi della critica
93
93/100
Rebecca Gibb MW, Vinous
Informazioni sul produttore
Didier Dagueneau