2003 Domaine Paul Pernot Bienvenues-Bâtard-Montrachet Grand Cru
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Spicy, minty, peppery nose offers very good lift if not the exotic ripeness of most '03s. Indeed, Pernot notes that this cuvee included some second-generation grapes. Then fat, rich and peachy; large-scaled and sweet. Slightly edgy acids and a fresh taste of grapefruit give shape to the wine. Is this just a bit blurry on the back?
Punteggi della critica
Stephen Tanzer, Vinous
Stephen Tanzer, Vinous
Altre recensioni e punteggi
Lively aromas of lime, peach and white flowers. Then fat and sweet but rather reticent, even a bit youthfully aggressive, with some acidity yet to be absorbed. This has plenty of volume, but today I don't find a lot of flavor complexity. These frosted vines produced fruit with more acidity, noted Pernot, adding that the wine went through its malolactic fermentation later and is less advanced today.
Informazioni sul produttore
Domaine Paul Pernot è sinonimo di Puligny-Montrachet. Da 30 anni, la tenuta, insieme a Domaine Leflaive e Domaine de Montille (in precedenza Château de Puligny-Montrachet), è uno dei maggiori azionisti della denominazione.