1996 Cappellano - Barolo Gabutti Otin Fiorin-Franco
RossoAltri di Cappellano
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Note di degustazione
Da bere 2018-2032, Antonio Galloni, Vinous, Oct 2020
It’s so fascinating to taste the 1996 Barolo Gabutti Otin Fiorin Franco next to the 1997. Hints of iron, smoke, tar and rose petal infuse the 1996 with all of the classicism readers would expect to see from a traditionally-minded, old-school estate in a cold year.
Informazioni sul produttore
Cappellano
Serralunga d’Alba’s Cappellano is one of Barolo’s most legendary producers, producing ultra-traditional styles of Nebbiolo. Made famous by Teobaldo and now in the hands of his son Augusto, the estate is best known for its Barolo Piè Franco, a wine from ungrafted vines in the Gabutti Cru.