2004 Domaine Vincent Girardin Corton-Charlemagne Grand Cru

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93+/100 · Stephen Tanzer, Vinous, Sep 2006

(according to Girardin, all these '04s were racked without air at the end of August, 2005, then returned to used barrels with their lees until they were assembled in tank for three weeks prior to being bottled in March of 2006, fined but not filtered) Pale yellow. Aromas of mirabelle, nutmeg, candied ginger, and spicy, vanillin oak. Tight, taut and penetrating, with a powerful structure and very firm acidity suggesting that this grand cru will need at least five to seven years of aging. The '05 version is much easier and sweeter in comparison, but this is chewy, powerful and gripping, not to mention elegant. Finishes very long, with notes of mint and wet stone.

Punteggi della critica

Punteggi della critica
18
18/20

Jancis Robinson MW

93
91-94/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2009-2017, Jancis Robinson MW, Jan 2006

Full and rich. Lively and nerveux. Maybe Les Combettes is even better value? But it tastes of Corton-Charlemagne. Correct, rather than exciting, on the nose. Though there is very good depth of flavour. Very full and quite expressive. Slightly Marks & Spencer version. (JR)

91 - 94 punti
Stephen Tanzer, Vinous
Punteggio 91-94/100 · Stephen Tanzer, Vinous, Sep 2005

Cool, musky aromas of underripe pineapple, clove, menthol and oak char. Fat, creamy and rich, with intense apple and spice flavors. A very pliant style of Corton-Charlemagne, not at all hard. This is a blend of three parcels, with a piece in Pernand-Vergelesses accounting for 50% of the wine.

Informazioni sul produttore

Vincent Girardin
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Bianco

Sapore

Secco

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