2017 Giaconda Chardonnay Victoria

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Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2022-2029, Julia Harding MW, jancisrobinson.com, Jun 2025

Still a touch of smoky reduction, but it's subtle. Spicy, powerful and with very marked reduction on the palate – a little too much, perhaps. Impressive but might be a little tiring to drink. Struck-match aftertaste. Marks for power and concentration rather than finesse. (JH)

Punteggi della critica

Punteggi della critica
17
17/20

Julia Harding MW, jancisrobinson.com

91
91/100

Jancis Robinson MW

Altre recensioni e punteggi

98+ punti
Angus Hughson, Vinous
Punteggio 98+/100 · Da bere 2030-2044, Angus Hughson, Vinous, Jan 2024

A young and tightly focused wine of exceptional density, the 2017 is an absolute powerhouse. A banger. Youthfully tight, the oak imprint is a little raw at this stage, but that will come back into balance in time. Granitic minerality provides depth. This is so good. Time will tell how high this will climb.

98 punti
Erin Larkin, Wine Advocate
Punteggio 98/100 · Da bere 2022-2042, Erin Larkin, Wine Advocate, Dec 2022

Tasted beside two stylistic extremes: the rambunctious 2019 and the sleeper 2018, this 2017 Chardonnay is the balancing act between the two. While less immediately exciting in terms of stars and lights, this forsakes the pinwheels of flavor of the other two for a patient, steady, powerful outlay across the palate. It never stops. It is restrained, classy, elegant and layered, but those descriptors undersell it—they don't do the wine justice. There's struck match and preserved lemon rind on the nose, and the palate is thick with salted stone fruit, crushed rocks, campfire embers, green tea and star anise. I'm relatively speechless after tasting three vintages of this wine side by side and can only say respectfully, that we are in the presence of greatness. Hush. It's New World Chardonnay at its absolute peak.

94 punti
Josh Raynolds
Punteggio 94/100 · Da bere 2023-3032, Josh Raynolds, Sep 2022

Glistening yellow. Aromas of peach nectar, pear skin, Meyer lemon and toasty lees, plus fennel, jasmine and oyster shell notes in the background. Chewy and tightly focused, offering intense citrus and orchard fruit flavors and suggestions of chamomile, buttered toast and vanilla. Finishes smoky, gently chewy and very long, with floral and mineral notes lingering.

Informazioni sul produttore

Giaconda
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Dettagli del prodotto

Paese / Regione
Colore

Bianco

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