2009 J. Rochioli Pinot Noir Three Corner Vineyard

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Punteggio 93/100 · Da bere 2014-2021, Antonio Galloni, Vinous, Feb 2012

The 2009 Pinot Noir Three Corner presents an intriguing combination of sumptuous fruit and a nuanced, totally finessed personality. Dark red cherries, mint and freshly cut flowers are some of the many notes that flesh out in the glass. There is plenty of acidity to give the wine a distinct element of freshness and acidity. A huge, explosive finish rounds out this compelling Pinot.

Punteggi della critica

Punteggi della critica
94
94/100

Stephen Tanzer, Vinous

93
93/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2014-2021, Antonio Galloni, Wine Advocate, Feb 2012

The 2009 Pinot Noir Three Corner presents an intriguing combination of sumptuous fruit and a nuanced, totally finessed personality. Dark red cherries, mint and freshly cut flowers are some of the many notes that flesh out in the glass. There is plenty of acidity to give the wine a distinct element of freshness and acidity. A huge, explosive finish rounds out this compelling Pinot. Anticipated maturity: 2014-2021. I came away deeply impressed by the wines I tasted with Tom Rochioli. The 2010 Chardonnays are absolutely gorgeous. The cold, late-harvest provides a wonderful balance to the inherent richness that is typically present in the wines. Rochioli is one of the later growers to pick. The 2010 Chardonnays were fermented in barrel. Rochioli stirred the lees every week until January, then once every few weeks until the wines were moved to tank in July. The wines spent three weeks in tank and were bottled in August 2011. The Pinot Noirs are stunning in both 2009 and 2010. As is the case throughout the Sonoma Coast, the 2009s are more consistent across the board, but the best 2010s may very well prove to be superior. For now what is certain is that the 2010 Pinots show a level of verve and focus that is missing from the 2009s. Either way, it’s hard to go wrong with any of these big, exuberant Pinots. Tom Rochioli is a bit of recluse, which means his wines remain known only to a relatively small group of consumers. Prices are very reasonable considering the quality of what is in the bottle. Tel. (707) 433-2305

94 punti
Stephen Tanzer, Vinous
Punteggio 94/100 · Stephen Tanzer, Vinous, May 2011

Bright ruby. Pure, vibrant aromas of strawberry, raspberry and Asian spices, with a sexy floral overtone. Juicy, silky and suave, with excellent lift and clarity to its red berry and floral pastille flavors. A sweet, precise pinot in a distinctly elegant style, gaining flesh and heft with aeration. Finishes spicy and very long, with the floral note repeating.

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Rochioli
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Rosso

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