2012 Château de Beaucastel Châteauneuf-du-Pape Hommage a Jacques Perrin

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Punteggio 99/100 · Da bere 2023-2052, Jeb Dunnuck, Jun 2019

The wine of the vintage is the Perrins' 2012 Châteauneuf du Pape Hommage A Jacques Perrin, which has a classic, sexy, accessible style yet is also going to age beautifully. Massive amounts of smoked black fruits, ground pepper, iodine, truffle, and bloody meat all emerge from this inky colored behemoth. With full body, building tannins, no hard edges, and a rock star of a finish, it’s primary and youthful, but incredible. Ideally, it would be given another 4-5 years of bottle age and will keep for another 3 decades or more. It’s an awesome wine!

Punteggi della critica

Punteggi della critica
99
99/100

Jeb Dunnuck

97
97/100

James Suckling

Altre recensioni e punteggi

97 punti
James Suckling
Punteggio 97/100 · James Suckling, Oct 2016

Lots of spices such as cloves and black pepper. Some grilled meat as well. Complex undertones of mushrooms. Full-bodied, complex and refined yet very open now with cherry, sweet and ripe fruit and a balanced finish. Excellent acidity and length.

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Antonio Galloni, Vinous, Apr 2015

Dark purple. Powerful aromas of cherry liqueur, licorice pastille and pungent flowers, with exotic Indian spice and mocha overtones. Dense, sweet and broad, offering intense black and blue fruit preserve, violet and spicecake flavors enlivened by juicy acidity. Fine-grained tannins build slowly through the clinging, appealingly sweet finish, which shows outstanding clarity and persistence and lingering florality. One of the standouts of the vintage and surprisingly approachable for this bottling, although drinking it before its tenth birthday would seem like a shame to me. (JR)

99 punti
Jeb Dunnuck, Wine Advocate
Punteggio 99/100 · Da bere 2022-2042, Jeb Dunnuck, Wine Advocate, Nov 2014

The wine of the vintage is the Perrin’s 2012 Châteauneuf du Pape Hommage A Jacques Perrin, and it will most likely merit a perfect rating in another couple of years. Full-bodied, massive and layered on the palate, with awesome purity and freshness, it delivers incredible aromatics of beef blood, truffle, graphite, iron and black and blue fruits. Given all of the fruit and texture, you almost have to hunt for the structure here, but trust me, it’s there. The tasting at Beaucastel took place a 9 a.m., and even then, this is one wine I found impossible to spit. It’s a tour de force that will have 3-4 decades of life.

Informazioni sul produttore

Chateau de Beaucastel 1:1
Chateau de Beaucastel

This Châteauneuf-du-Pape estate is one of the Rhône’s most famous addresses. With a history stretching back to the 16th century, Beaucastel remains family owned and run, with the fifth generation of the Perrin family – Marc, Pierre, Thomas, Cécile, Charles, Matthieu and César – at the helm today.

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