2001 Il Poggione Brunello di Montalcino

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2021-2027, Eric Guido, Vinous, Mar 2021

The 2001 Brunello di Montalcino shows some of its maturity with a display of crushed plums, ripe strawberries and earthy mineral tones. This gains freshness as dusty florals and autumnal spices form up in the glass. It is soft and fleshy, more high-toned and feminine than expected, with a gorgeous display of hard red candies, licorice and hints of spice combined with a pretty sweetness that keeps you coming back to the glass. This finishes wonderfully long and intense, contrasting ripeness against sour citrus and salty mineral tones. While the 2001 Il Poggione has peaked, it is holding firm with many years of life left. Sampled from the winery cellar.

Punteggi della critica

Punteggi della critica
18
18/20

Jancis Robinson MW

91
91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2011-2023, Antonio Galloni, Wine Advocate, Dec 2006

This historic property located in Sant’Angelo in Colle traces its roots back to the late 1800s. Today the wines are made by Fabrizio Bindocci, who cut his teeth working alongside Piero Talenti, one of the most famous figures in the world of Montalcino oenology. Although some small concessions are made to modern tastes the wines remain quite classic in their expression of Sangiovese. Il Poggione’s 2001 Brunello di Montalcino opens with a very distinctive nose redolent of scorched earth, tobacco and cherries initially showing a wilder side of Sangiovese in its hints of gaminess. It is full-bodied and structured on the palate, where it offers plenty of fruit, with considerable length as well as big, potent tannins. This backward, hulking Brunello is in need of considerable cellaring and is clearly built for the long haul. It is a wine of great personality and character. A recent bottle of the 1985 was also outstanding. Anticipated maturity: 2011-2023. Importer: Paterno Imports, Lake Bluff, IL; tel. (847) 604-8900.

93 punti
Antonio Galloni, Vinous
Punteggio 93/100 · Da bere 2013-2023, Antonio Galloni, Vinous, Aug 2006

Il Poggione's 2001 Brunello di Montalcino opens with a very distinctive nose redolent of scorched earth, tobacco and cherries initially showing a wilder side of Sangiovese in its hints of gaminess. It is full-bodied and structured on the palate, where it offers plenty of fruit, with considerable length as well as big, potent tannins. This backward, hulking Brunello is in need of considerable cellaring and is clearly built for the long haul. It is a wine of great personality and character. A recent bottle of the 1985 was also outstanding. Anticipated maturity

91 punti
Stephen Tanzer, Vinous
Punteggio 91/100 · Stephen Tanzer, Vinous, Jul 2006

Deep red-ruby. Red berries, spicy oak, menthol and woodsy underbrush on the nose; very sangiovese. Broad and vinous, with lovely sweetness to the flavors of redcurrant and red licorice. Sexy, fat wine with plenty of acidity to carry its considerable body. Finishes long, with substantial fine tannins that dust the teeth.

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Rosso

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