2009 Jasper Hill Shiraz Georgia's Paddock Heathcote

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Note di degustazione

Note di degustazione
Punteggio 16/20 · Da bere 2014-2026, Julia Harding MW, jancisrobinson.com, May 2024

Completely destemmed, fermented in stainless-steel tank. 12 months in 100% French oak. Carboard cartridge filter. 18,000 bottles produced. Deep garnet with bricky rim. Marked eucalyptus note, violets, too. On the palate, the tannins are smooth but still very thickly textured, as if they are frozen in time, rather dominating the wine. I am not sure this is going to improve. (JH)

Punteggi della critica

Punteggi della critica
16
16/20

Julia Harding MW, jancisrobinson.com

92
92+/100

Josh Raynolds

Altre recensioni e punteggi

92+ punti
Josh Raynolds
Punteggio 92+/100 · Josh Raynolds, Jul 2011

Vivid ruby. An intensely perfumed bouquet evokes cherry-cola, cassis, dark chocolate and black tea. Firm, structured and linear, with deeply concentrated dark berry flavors and notes of bitter chocolate and licorice. Dusty tannins add shape and grip to the very long, spicy finish. This wine will age well but I suspect that its evolution will be slow, so patience will be required.

94 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 94/100 · Da bere 2013-2023, Lisa Perrotti-Brown MW, Wine Advocate, May 2011

Very deep purple-black in color, the 2009 Georgia's Paddock Shiraz gives expressive gamey / savory notes, revealing aromas of peppered pigeon breast, coffee beans, smoky bacon, black truffles and black olives over creme de cassis and loam. Medium-full bodied, it is tautly structured with high acid and firm, chewy tannins, possessing muscular flesh and a long earthy finish. Give it another 2 years in bottle and drink it 2013 to 2023+. Importer: Old Bridge Cellars, Napa, CA; www.oldbridgecellars.com

Informazioni sul produttore

Jasper Hill
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

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