2013 Pierre-Yves Colin-Morey Chevalier-Montrachet Grand Cru

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Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2022-2030, Stephen Tanzer, Vinous, Sep 2015

(full malo): Aromas of ripe pear, lemon zest and crushed stone lifted by a lavender note. Suave and energetic, with lemon, pear drop and floral flavors energized by powerful minerality. Finishes smooth, very broad and very young, relying more on its minerality than on its acidity for structure and grip. Will this wine shut down in the bottle?

Punteggi della critica

Punteggi della critica
19
19/20

Jancis Robinson MW

93
93/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

94 - 96 punti
Neal Martin, Wine Advocate
Punteggio 94-96/100 · Da bere 2017-2035, Neal Martin, Wine Advocate, Dec 2014

The 2013 Chevalier-Montrachet Grand Cru has a much more reserved bouquet than the Bâtard-Montrachet ’13 at this point, but beautifully defined and regal. The palate is very well balanced with crisp acidity, razor-sharp in the mouth and real “fire” on the finish without losing its head. Very long on the aftertaste, this is a mighty fine Chevalier that ranks alongside the best this vintage.

18.5 punti
Jancis Robinson MW
Punteggio 18.5/20 · Da bere 2018-2032, Jancis Robinson MW, Nov 2014

Two small barrels, 350 litres. PY buys by multiples of 18 cases of fruit to make his 350 litres. Very calcaire. Lovely texture and liveliness, a real ballerina. Beautiful structure. Not much on the nose today. Gorgeous though, and very finely etched. (JR)

Informazioni sul produttore

Pierre Yves Colin Morey - producer
Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.

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Bianco

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