2022 Aubert Chardonnay Park Avenue Estate Vineyard

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Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2024-2035, Joe Czerwinski, Wine Advocate, Jul 2024

From a densely planted (2,044 vines per acre with spacing of 3.5 feet x six feet) property adjacent to the Lauren site, Aubert's 2022 Chardonnay Park Avenue offers up gentle notes of toasted hazelnut, brioche and almond, plus lime, pear and melon. It's full-bodied, with waves of upfront fruit and generous on the mid-palate, then crisp and focused on the lingering finish.

Punteggi della critica

Punteggi della critica
94
94/100

Antonio Galloni, Vinous

96
96/100

Joe Czerwinski, Wine Advocate

Altre recensioni e punteggi

99 punti
James Suckling
Punteggio 99/100 · James Suckling, Jun 2024

Aromas of gunpowder, grated lemon rind, lemon curd, hazelnut butter, salted butter and flint. So complex. Medium- to full-bodied. Deep and thoughtful, with such intellectual and visceral pleasure. Wow. Montrachet clone. Drink this whenever your can. But it will age for decades.

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2025-2032, Antonio Galloni, Vinous, May 2024

The 2022 Chardonnay Park Avenue is laced with hints of orange confit, passion fruit and jasmine. This is one of the more exotic Chardonnays in the range, especially aromatically. The 2022 is a bit less generous on the palate, but that should come with time.

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Antonio Galloni, Vinous, Jan 2024

The 2022 Chardonnay Park Avenue is laced with hints of orange confit, passion fruit and jasmine. This is one of the more exotic Chardonnays in the range, especially aromatically. The 2022 is a bit less generous on the palate, but that should come with time. (AG)

Informazioni sul produttore

Aubert-eastside
Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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