1997 Beringer Cabernet Sauvignon Private Reserve

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Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2017-2028, Stephen Tanzer, Vinous, Mar 2017

(13.8% alcohol): Bright medium ruby. Sexy aromas of dark berries and earth complemented by mellow mocha and coffee tones; inviting and mature but not at all old. Wonderfully suave, silky dark berry, spice and floral flavors are framed and extended by harmonious acidity. The tannins are serious but less dusty than those of the special Anniversary bottling and the juicy, subtle, rising finish avoids tartness. Showing beautifully today--and more refined than a bottle, rated 92 points, that was part of my big Beringer vertical tasting in 2015.

Punteggi della critica

Punteggi della critica
93
93/100

Stephen Tanzer, Vinous

94
94/100

Jeff Leve, The Wine Cellar Insider

Altre recensioni e punteggi

94 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 94/100 · Jeff Leve, The Wine Cellar Insider, Sep 2015

This wine is rocking! With layers of juicy, ripe blackberries, tobacco, licorice and cigar box aromas, there is a sense of purity to the fruit, polished tannins and a long finish that seems to expand on the palate.

92 punti
Stephen Tanzer, Vinous
Punteggio 92/100 · Da bere 2015-2023, Stephen Tanzer, Vinous, Jul 2015

(14% alcohol; 19% Chabot, 19% St. Helena, 16% Bancroft, 33% Steinhauer, 9% Marston and 4% Cabernet Franc): Saturated ruby-red. Aromas of blueberry liqueur, violet, licorice and menthol. Fat, rich and full, displaying generous, lush flavors of raspberry and dried spices. This voluminous wine is a bit aggressive without coming across as hot. As round and sweet as it is, it also possesses substantial, late-arriving, dusty tannins and plenty of supporting acidity--actually higher than the 1995, according to Laurie Hook. Production of this bottling was the highest ever at 24,125 cases

95 punti
Robert Parker
Punteggio 95/100 · Da bere 2011-2026, Robert Parker, Jun 2011

Informazioni sul produttore

Beringer
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Rosso

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