2007 Tenuta San Leonardo San Leonardo

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 18/20 · Da bere 2020-2035, Jancis Robinson MW, Oct 2022

60% Cabernet Sauvignon, 30% Carmenère, 10% Merlot. Transparent ruby. Meaty nose with some real evolution. Sweeter start than for some other vintages, starting to be really mature. Lovely thought-provoking liquid that you could really spend time with. Not to be served with too assertive a dish. Relatively light-bodied but all in balance.

Punteggi della critica

Punteggi della critica
94
94/100

Monica Larner, Wine Advocate

18
18/20

Jancis Robinson MW

Altre recensioni e punteggi

18 punti
Jancis Robinson MW
Punteggio 18/20 · Da bere 2020-2035, Jancis Robinson MW, Sep 2022

60% Cabernet Sauvignon, 30% Carmenère, 10% Merlot. Transparent ruby. Meaty nose with some real evolution. Sweeter start than for some other vintages, starting to be really mature. Lovely thought-provoking liquid that you could really spend time with. Not to be served with too assertive a dish. Relatively light-bodied but all in balance. (JR)

92 punti
Eric Guido, Vinous
Punteggio 92/100 · Da bere 2020-2034, Eric Guido, Vinous, Jul 2020

The 2007 San Leonardo is hauntingly dark yet elegant and refined. The 2007 displays a mix of dried black cherries, currants and a hint of vanilla bean, further blossoming to reveal sweet tobacco and rich brown spices. Soft textures usher a set of ripe wild berry fruits, further complemented by vibrant acids, creating a sweet, juicy and balanced expression. Round tannins tug at the cheeks, framed by lingering minerals and savory herbs. The 2007 is drinking wonderfully right now, showing a more fruit-forward and extroverted version of San Leonardo in no danger of decline.

92 punti
Eric Guido, Vinous
Punteggio 92/100 · Da bere 2020-2036, Eric Guido, Vinous, Jun 2020

The 2007 San Leonardo is hauntingly dark yet elegant and refined. The 2007 displays a mix of dried black cherries, currants and a hint of vanilla bean, further blossoming to reveal sweet tobacco and rich brown spices. Soft textures usher a set of ripe wild berry fruits, further complemented by vibrant acids, creating a sweet, juicy and balanced expression. Round tannins tug at the cheeks, framed by lingering minerals and savory herbs. The 2007 is drinking wonderfully right now, showing a more fruit-forward and extroverted version of San Leonardo in no danger of decline.

Informazioni sul produttore

San Leonardo
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

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